Description
Characteristics
Reviews
Description
Good for: Aperitif, Flounder, Halibut, Soft cheese, Poultry, Shellfish
Stony limestone soils,
microgranular cork DIAM (made in France) aging for 3 months on yeast sediment in a tank, bottle aging for 3 months. Aging potential 3-5 years
light straw color,
bright fruity aroma with hints of gooseberry and asparagus
fresh and harmonious with pleasant moderate acidity.
Aftertaste: subtle, citrusy
Characteristics
Type
white dry
Country
Russia
Region
Kuban
Manufacturer
Myshako
Wine grape variety
Sauvignon Blanc
Harvest year
2009
Volume
0,75 l
Alcohol by volume
12%
Reviews
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